Liberty Market, located at 230 N. Gilbert Rd in historic downtown Gilbert, is the new restaurant by Joe Johnson (Joe’s Farm & Grill, Joe’s BBQ). I’ve eaten here 3 times since it opened in Nov. 2008. I’m writing this post in November 2008 – so yes, I’ve been here 3 times in it’s opening month! Liberty Market has a hip, Italian vibe to it. I personally love paninis so each time I go I’m trying a different “pressed sandwhich”. My favorite so far has been the Arizona Sky for $7.50. You can find their website and menu here. Also, when you go – check out ALL the bathrooms. Seriously, open every door…the bathrooms alone deserve a blog post! – Becky

Outside patio at Liberty Market



The atmosphere is chic with low-light candles on the tables and a granite counter sushi bar. Every hostess and sushi chef greets you when you arrive and thanks you when you leave. I heard that the manager of Sushi Ave. used to work for RA – an upscale and typically overpriced restaurant chain.
This casual restaurant has a huge menu and a friendly staff. Flancer’s is open 10:30am-9pm everyday and is located in Gilbert’s downtown area at 610 N. Gilbert Road (South of Guadalupe Road). A big sandwich, their homemade PERFECT french fries and a drink is a whopping $10.75 or so. They have pizza, burgers and fun appetizers. I love their hot sandwiches. I tend to order the same two over and over. 1- the perfect “prickly” pear (sweet prickly spear glazed chicken!) 2 – It’s about thyme (balsamic-thyme chicken with mushrooms, provalone and a basil-mayo!) My husband almost always gets the Philly Cheese-steak. This is a popular joint, so don’t be surprised if a Saturday night you might have to wait 10 minutes for a table. Flancer’s makes their own bread, has a takeout option, and if a whole sandwich is too big – try a half! Big thanks to Meg for taking me there for the first time!
